Booking and paying for courses

Payments:

• When paying, please provide full details of class you wish to attend.
• Make cheques payable to PICK n PAY.
• Please provide us with a separate cheque for each course or demonstration as this makes it easier to refund money in the case of cancellations.
• Post cheques to: The Pick n Pay School of Cooking, PO Box 23087, CLAREMONT, 7735.

Cancellations:

• We accept cancellations and refunds up to three working days before the start of a lesson.
• If we are able to find someone to take up your place at a lesson within the three day period before the lesson, we will refund course fees.
• If you fail to attend a lesson, we will not refund the fee.

Direct banking or Internet banking:

• Bank: ABSA
• Branch: Wynberg
• Branch code: 5 0 5 3 0 9
• Name of account: Pick n Pay
• Account no: 406 526 4726

Booking & payment details:

• IMPORTANT: Please state your name as your reference and immediately fax a copy of your transaction to fax number 021 658 1446 or email cbrevis@pnp.co.za