This term we've decided to focus all our energy on bringing you these great highlights, taught by our very own talented team of chefs. Come and join us for a day of guaranteed fun and flavour!

We’ve got some tried and tested favourites for your baby to enjoy. Making the transition to solid food a painless and enjoyable one.

A classic French pastry. Each person will get to make their own croquembouche, learning choux pastry, crème patisierre, caramel and so much more.

As a parent its great to make the same thing for lunch everyday – in fact most of us do it with only one eye open in any case, but let us show you some great new ideas to brighten your child's first meal since breakfast

There is nothing fishy about this course, in fact just the opposite. Come and expand your net and we’ll show you how to fillet, smoke, cure and fry a variety of fish and shellfish

Everyone’s festive dishes need an update or a new drizzle from time to time. Join us for the class where we showcase both sweet and savoury dishes to inspire and delight.