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Fresh Living Network
All-American burger

All-American burger

A classic beef burger with all the right trimmings.
5
RECIPE TYPE:Mains
 
Method
  • Heat a glug of oil in a pan and fry onion until soft.
  • Spread onto a plate and refrigerate to cool quickly.
  • Mix cooled onion with remaining patty ingredients.
  • Season well and shape into 5 patties. Brush with oil.
  • Heat a heavy-based or griddle pan until smoking and fry patties until well browned and almost cooked through (about 3-5 minutes a side).
  • Halve rolls and top with salad ingredients, except gherkins.
  • Top with patties, garnish with gherkins and serve with onion rings.


Good ideas

  • Add PnP sliced cheddar.
  • Serve with crispy, battered onion rings.
  • Use breadcrumbs instead of oats if you prefer.
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