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Fresh Living Network

"Almost sugar-free" honeyed creme brulee

A great low fat treat for dinner parties. Make caramel in a non-stick pan so it's easier to clean. Bear in mind that an excessive consumption of Sugalite may cause a laxative effect.
4
RECIPE TYPE:Baked goods
 
Method
  • Heat milk, lemon peel and vanilla. Boil for a moment, remove from heat and allow to stand for 30 minutes.
  • Preheat oven to 180°C.
  • Beat eggs and sweetener until frothy.
  • Add milk mixture and whisk to combine.
  • Pour milk mixture into ramekins. Place ramekins in a roasting pan and fill 2/3 with boiling water. Bake for 1 hour or until set. Cool completely.
  • Heat honey in a non-stick pan and boil until it begins to change colour.
  • Test a small bit on a plate. If it sets hard, it’s ready, otherwise boil for a few more seconds.
  • Quickly pour honey over custard and allow to set.
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EXCLUSIONS

Dairy free Dairy free Dairy free Dairy free Dairy free Dairy free

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