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Fresh Living Network
Apple chips

Apple chips

Kids will love this creative snack solution, ideal for school lunchboxes and pre-dinner nibbles.
10
RECIPE TYPE:Appetisers
 
Method
  • Preheat oven to 140ºC.
  • Thinly slice apples, about 2mm thick, using a mandoline or a sharp knife.
  • Arrange slices in a single layer on two paper-lined baking trays and lightly coat with cooking spray.
  • Mix cinnamon and sugar together and sprinkle evenly over apples. 
  • Bake in the top or bottom third of the oven for about 2 hours or until crispy and dry.
  • Cool before transferring to an airtight container for up to 3 days.  


More good ideas

  • Use sliced pears.
  • Serve with yoghurt for dipping.
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Read our recipe disclaimer here

EXCLUSIONS

Dairy free Dairy free Dairy free Dairy free Dairy free Dairy free Dairy free Dairy free Dairy free

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