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Fresh Living Network
Arty tarts

Arty tarts

Children love making their own food and it’s a great way to keep them busy at the party.
24
RECIPE TYPE:Finger food
 
Method
  • Preheat oven to 200°C
  • Dust surface with flour, roll out pastry and cut out stars with a star-shaped cookie cutter
  • Press stars into a greased muffin tray. Bake for 10 minutes, remove and set aside.
  • Repeat with remaining pastry
  • Mash eggs with 1⁄2 the mayo
  • Mix chicken and sweetcorn with remaining mayo
  • Place mixtures in small bowls and get the children to fill tarts!


Cook's tips

  • Make pastry shells in advance and keep them in an airtight container
  • Cut the pastry with a 5cm blass if you don't have a cookie cutter
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Read our recipe disclaimer here

EXCLUSIONS

Dairy free Dairy free Dairy free Dairy free

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