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Fresh Living Network
Baked beef pasta

Baked beef pasta

An easy to make pasta.
4
RECIPE TYPE:Mains
 
Method
  • Preheat oven to 180ºC.
  • Cook pasta shells according to packet instructions.
  • Drain and set aside.
  • Heat a glug of olive oil in  a saucepan. Add garlic paste and onion and fry until soft. 
  • Add mince and brown. 
  • Add bay leaf, stock, tomato paste and sugar.
  • Allow to simmer for 15-20 minutes. Season. 
  • Place tomato quarters in  a well oiled baking dish  or tray.  
  • Sprinkle with brown sugar and season.
  • Top with shells and mince  in alternating layers.
  • Drizzle liberally with olive oil.
  • Bake for 15 minutes until golden and crispy.
  • Serve scattered with  fresh thyme.
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EXCLUSIONS

Dairy free Dairy free Dairy free Dairy free

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