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Fresh Living Network
Chinese chicken burgers

Chinese chicken burgers

Another healthy alternative to fatty beef burger patties. Try them on a wholewheat roll to get more fibre.
5
RECIPE TYPE:Mains
 
Method
  • Mix patty ingredients together.
  • Shape into 5 rounds and refrigerate for 30 minutes to firm up.
  • Brush patties with oil.
  • Heat a heavy-based or griddle pan until smoking.
  • Baste patties with hoisin sauce and fry until slightly caramelised and cooked through.
  • Halve rolls and top bottom halves with remaining ingredients.
  • Top with patties, garnish with shredded salad onions and serve.
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Read our recipe disclaimer here

EXCLUSIONS

Dairy free Dairy free Dairy free

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