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Fresh Living Network
Creamed leeks

Creamed leeks

SautÃⒸing leeks in butter bring out their sweeter side.
2
RECIPE TYPE:Side dishes
 
Method
  • Sauté sliced leeks in butter and oil for 20 minutes over a low heat. 
  • Add thick cream, season well and simmer for a further 4-5 minutes.
  • Serve as a side.

Good idea:

  • This recipe is banting-friendly. To cut down on fat, consider using low-fat ingredients.



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