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Fresh Living Network
Fresh dips

Fresh dips

Spoon each dip into a small bowl or glass and serve as part of a party platter.
6
RECIPE TYPE:Dips spreads and toppings
 
Method

Chickpea sprout and beetroot hummus (makes 1.5 cups)

  • Blitz all ingredients until smooth and season to taste


Coconut raita (makes 1 cup)

  • Mix all ingredients together and season to taste


Endive and dill tzatziki (makes 1.5 cups)

  • Mix all ingredients together and season to taste


Thai-style salsa verde (makes 1 cup)

  • Mix all ingredients together and season to taste


To serve

  • Serve dips with fresh bread or pita wedges and a few crunchy crudités
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