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Fresh Living Network
Juicy five-spice chicken nuggets with baby gem wedges

Juicy five-spice chicken nuggets with baby gem wedges

A yummy low-carb supper!
4
RECIPE TYPE:Mains
 
Method
  • Toss chicken ingredients together in a bowl. Marinate for at least 30 minutes.
  • Heat a glug of oil in a pan and stir-fry chicken pieces over a medium heat until almost cooked through.
  • Toss in cashew nuts and fry for another minute, then add hoisin sauce and mix well.
  • Place lettuce wedges and salad onions on a platter and dot over chicken and cashew nuts.
  • Drizzle over pan juices, scatter with coriander and chilli and serve with lime wedges on the side.
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