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Fresh Living Network
Lamingtons

Lamingtons

An Australian classic.
10
RECIPE TYPE:Baked goods
 
Method
  • Remove cake crust with a serrated knife. Slice cake into squares.
  • Heat sauce according to packet instructions and pour into a shallow bowl
  • Place dessicated coconut on a plate. Using a fork, dip each square into chocolate sauce until completely covered on all sides.
  • Gently toss in coconut until well covered
  • Place on a cooling rack  and allow chocolate to set before serving


More good ideas

  • Roll lamingtons in chocolate vermicelli or hundreds and thousands instead of coconut
  • To make jellingtons, replace chocolate sauce with cooled (but not set) jelly
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