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Fresh Living Network
Macaroni and cheese with cauliflower

Macaroni and cheese with cauliflower

Add a bit of crunch by sprinkling with chopped spring onions.
4
RECIPE TYPE:Mains
 
Method
  • Preheat oven to 200ºC.
  • Cook pasta according to packet instructions. Drain and set aside.
  • Blanch cauliflower until just tender. Drain and set aside.
  • Melt butter in a saucepan. Add flour and cook for a minute.
  • Gradually add milk, stirring continuously, until mixture forms a smooth sauce.
  • Add cheese and season. Stir until cheese has melted.
  • Toss pasta and cauliflower with sauce and spoon into an ovenproof dish.
  • Sprinkle over extra cheese and bake for 25 minutes or until golden.


Good ideas

  • Replace cauliflower with blanched broccoli or cooked butternut.
  • Use PnP ready-made cheese sauce if you’re in a hurry.
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