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Fresh Living Network
Mini chicken kebabs with quick peanut sauce

Mini chicken kebabs with quick peanut sauce

As cooked by Justine Drake on Just Cooking Season 2 episode 36.
6
RECIPE TYPE:Appetisers
 
Method
  • Thread 3-4 cubes of chicken onto the top end of each skewer.
  • Grill, braai or cook in a smoking hot pan until done.
  • Heat sauce ingredients together and stir until smooth.
  • Cool sauce and serve with chicken skewers.
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