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Fresh Living Network
Moist chocolate cake

Moist chocolate cake

A delicious cake for any occasion
8
RECIPE TYPE:Baked goods
 
Method
  • Pre-heat the oven to 180ºC
  • Grease a 22cm cake tin
  • Beat the milk, oil, eggs and vanilla essence together
  • Sieve all the dry ingredients together
  • Add the dry ingredients to the wet mixture in heaped tablespoons while mixing until all the ingredients are mixed in well
  • Pour the batter into the greased cake tin
  • Bake in the oven for 35 minutes
  • Test the doneness of the cake by inserting a cake tester in the middle of the cake - if it comes out clean the cake is done
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EXCLUSIONS

Dairy free Dairy free Dairy free Dairy free

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