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Fresh Living Network
Oat & coconut banana bread

Oat & coconut banana bread

Slice and freeze the bread, then simply toast when needed and serve hot with butter and jam or honey. One loaf provides two servings of your 5-a-Day.
4
RECIPE TYPE:Kids meals
 
Method
  • Preheat oven to 180°C
  • Grease and line a loaf pan
  • Mix dry ingredients together
  • Stir banana, milk, oil, vanilla, and eggs together in a bowl
  • Add wet ingredients to dry ingredients and stir gently
  • Spoon batter into loaf pan and bake for 45-55 minutes
  • Cool in pan for 15 minutes
  • Remove and serve
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