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Fresh Living Network
Peppermint crisp tart

Peppermint crisp tart

A sweet treat
6
RECIPE TYPE:Desserts
 
Method
  • Place the tennis biscuits in rows at the bottom of your desired dish, ensuring that the bottom of the dish is covered
  • Place the caramel in a mixing bowl and mix until smooth
  • In a separate mixing bowl, whisk the cream until stiff peaks form, being careful not to over-whip
  • Add the whipped cream and 100g of the grated peppermint crisp chocolate to the caramel and combine well
  • Spread a generous amount of the mixture over the tennis biscuits and spread evenly
  • Add another layer of tennis biscuits and caramel mixture and continue this process untill your dish is full
  • Sprinkle the remaining peppermint crisp over the top and place in the fridge for 1 hour to set
  • Serve with a dollop of cream or as desired
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EXCLUSIONS

Dairy free Dairy free

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