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Fresh Living Network
Roast Sweet Potato Salad

Roast Sweet Potato Salad

Try this delicious recipe.
4
RECIPE TYPE:Mains
 
Method
  • Dice the sweet potato and butternut, toss in olive oil, and season with salt and pepper
  • Roast in oven at 180°c for 20 minutes. Spoon the sweet chilli sauce over the sweet potato and butternut and roast for a further 10 minutes.
  • Place the cherry tomatoes on a separate roasting pan and drizzle with balsamic vinegar, olive oil and sugar then roast for 10 minutes.
  • Lightly fry the Chicken Style Strips in oil, following instructions on the back of the pack.
  • Toss all the ingredients together, garnish with rocket, roasted seeds, and serve.

Fry’s succulent Chicken Style Strips are made from proteins from non-GM grains and legumes, lightly seasoned with a blend of herbs and spices. They are high in protein and can be cooked from frozen in 8 minutes.

 

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