Loading   
X

WELCOME TO PICK N PAY ONLINE

Register for your account and unlock the full Pick n Pay Online and mobile experience.

To get started, tell us if you have a smart shopper card.

YES NO

Fresh Living Network
Steamed syrup sponge

Steamed syrup sponge

A steamed pudding takes a long time to cook but it's essential to keep an eye on the pot to prevent it from boiling dry.
4
RECIPE TYPE:Desserts
 
Method
  • Cream butter and sugar until pale
  • Gradually add eggs and beat until smooth
  • Sift in flour, add milk and mix until well combined
  • Pour syrup into base of a well-greased, heatproof pudding bowl and spoon over pudding mixture.
  • Cover bowl with a double layer of greaseproof paper
  • Tie into place with string
  • Place bowl on a trivet or steaming basket in a large saucepan with a tight-fitting lid.
  • Pour in enough boiling water to come halfway up bowl
  • Cover and steam for 1½ hours (adding more boiling water occasionally).
  • Remove from bowl
  • Serve with cream or ice cream
Buy all the products featured in this recipe from our online shop now: www.picknpay.co.za/shop.

Read our recipe disclaimer here

comments comments
 
ADD YOUR COMMENTSUser Comments