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Fresh Living Network
Sweet chilli short ribs

Sweet chilli short ribs

Remember that beef short ribs need to be cooked slowly and at a low temperature.
5
RECIPE TYPE:Mains
 
Method
  • Preheat oven to 150ºC
  • Mix together all the marinade ingredients
  • Place ribs into a roasting pan, pour over marinade, and season. Marinate for at least 2 hours at room temperature.
  • Turn ribs bone-side up, cover with foil and roast for 2.5 hours, basting every hour.
  • Remove foil and cook, turning frequently, for a further 30-45 minutes or until meat is tender, sticky and caramelized.
  • Serve scattered with spring onions and chopped chillies
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